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Chinese Style Pork Stir Fry

Get authentic Chinese-Style Pork Stir-Fry in a flash with this recipe. In just twenty minutes you'll be enjoying the honey and ginger of our pork stir-fry.

Author: My Food and Family

Chinese Shrimp Recipe

Prepare for compliments with our Chinese Shrimp Recipe! Fresh ginger and garlic give this Chinese shrimp recipe terrific flavor and aroma.

Author: My Food and Family

Easy Chinese Stir Fry

Enjoy this Easy Chinese Stir-Fry recipe tonight! This recipe calls for thin pork tenderloin strips, fresh veggies and delicious sauce.

Author: My Food and Family

Sticky Orange Chicken

Check out this easy recipe for the best Sticky Orange Chicken recipe from Delish.com!

Mongolian Beef

This Mongolian Beef recipe from Delish.com is better than P.F. Changs!

Szechuan Chicken

Make delicious Szechuan Chicken that is sure to rival any Chinese take-out entrée! Top your Szechuan Chicken with roasted peanuts to complete the dish.

Author: My Food and Family

Better than Takeout Moo Shu Pork

Author: My Food and Family

Kung Pao Shrimp

Say bye to bland with an amazing, flavor-packed Kung Pao Shrimp recipe. With red peppers, peanuts, lime juice and chili sauce, this Kung Pao Shrimp recipe combines sweet, spicy and savory for a delicious...

Author: My Food and Family

Asian Apple Marinade

Asian aromatics and tart green apple are quickly sauteed, drawing out their full flavor, before the remaining ingredients are added. The lingering heat of ginger and chile permeates even robust cuts of...

Takeout Style Kung Pao Chicken

Enjoy our yummy Takeout-Style Kung Pao Chicken without ever leaving home. Takeout-Style Kung Pao Chicken is a spicy recipe you can make yourself.

Author: My Food and Family

Chinese Takeout Style Lemon Chicken

Find out how we gave this classic Chinese Takeout-Style Lemon Chicken its sweet and zingy lemon flavor. Try this lemon chicken entrée tonight!

Author: My Food and Family

Chinese Shrimp Recipe

Prepare for compliments with our Chinese Shrimp Recipe! Fresh ginger and garlic give this Chinese shrimp recipe terrific flavor and aroma.

Author: My Food and Family